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Salads

International Kitchen Lab

Wo Kulturen beim Essen zusammenkommen

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Jenny Stutz

Project Manager

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We want to learn how to cook your favourite recipes! Come and show us. We will work in the format of a cookery workshop in the large kitchen of the GZ Hirzenbach and eat together at the end.

 

The International Kitchen Lab is a place where people from different backgrounds come together to share their culinary heritage. In practical cookery workshops, we get to know different cuisines, promote cultural exchange and make meaningful connections.

 

Every dish tells a story, and the International Kitchen Lab invites you to be part of this flavourful journey and celebrate diversity through food.

Our Mission

To create a platform where food becomes a medium for intercultural dialogue, personal contact and creativity.

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Our Goal

  • Promote a deeper understanding of different cultures through culinary traditions.

  • Create a welcoming space where people can cook, learn and share together.

  • Promote sustainable practices and the use of local, seasonal ingredients.

  • Equip participants with new cooking skills and knowledge.

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Why should you take part in the Kitchen Lab?

  • You can discover new flavours: explore cuisines from all over the world.

  • You can improve your cookery skills: Learn tips and techniques from experienced chefs and participants.

  • Meet new people: Make friends and strengthen your bonds by sharing meals together.

  • Celebrate diversity: Experience the joy of cultural exchange and storytelling through food.

  • Practise your German or other languages in this multicultural environment.

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Participate

Join us at the International Kitchen Lab to share your recipes, learn new culinary techniques or simply enjoy a meal with a diverse group of people.

 

From the kitchen to the heart:

Discover a new country every month!

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We look forward to seeing you at the GZ Hirzenbach. Let's cook together in the International Kitchen Lab and appreciate the stories and cultures behind the food we eat.

Admission is free. We would appreciate a donation of 5 Fr. for materials.

Registration required.
Dates for 2025, always from 10 am to 1 pm.

Our Sponsors

Creating connections thanks to our valuable sponsors and project partners

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Discover new cuisines and cultures through interactive cookery courses as you explore the richness of culinary traditions

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