What does a herdsman cook in the lowlands?
What does a herdsman cook in the lowlands? (Picture Betty Bossi) The answer would be: Älplermagronen or Älpler macaroni, the name given...
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ETKultur Team
- 16. März 2021
- 10 Min.
Sinje's blog: Interview Cecilia
INTRODUCTION (sinje): I am currently reading the book FRAUSEIN by Mely Kiyak, she was born in Germany and grew up in a Kurdish-Turkish...
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ETKultur Team
- 9. März 2021
- 6 Min.
Sinje's Blog: Interview Sarah
INTRODUCTION I am currently reading the book FRAUSEIN by Mely Kiyak, she was born in Germany and grew up in a Kurdish-Turkish family....
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ETKultur Team
- 1. März 2021
- 1 Min.
It trickles yellow on Swiss plates
It trickles yellow on Swiss plates CC BY-SA 3.0 Almost every Swiss kitchen has a yellow shaker with a red lid. The yellow powder it...
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ETKultur Team
- 22. Feb. 2021
- 2 Min.
Friday is Wähen day.
Friday is Wähen day. Mandarin Wähe (Image source: Volg) Most Swiss families had Wähen once a week. And they are available in practically...
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ETKultur Team
- 20. Feb. 2021
- 2 Min.
Women's Rights V
Blog 1: Part 5 --- Women's Rights: Today Today I hope that no girl will be laughed at again when she says she wants to be a federal...
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ETKultur Team
- 19. Feb. 2021
- 2 Min.
Women's Rights IV
Blog 1: Part 4: The special case of APPENZELL INNERHODEN, the world-famous story, and the special case of Wädenswil Special case...
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ETKultur Team
- 18. Feb. 2021
- 2 Min.
Women's Rights III
Blog 1: Part 3: Women's rights: what was, what is and what should be - from Sinje H. What was, what is and what should be On February 7,...
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ETKultur Team
- 16. Feb. 2021
- 2 Min.
Women's Rights I
BLOG ONE - Part 1: Women's Rights by Sinje H. I know ExpoTranskultur as a very feminine, committed association. The projects are...
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ETKultur Team
- 11. Feb. 2021
- 2 Min.
Ode of the Cervelat, the favourite sausage of the Swiss.
Ode of the Cervelat, the favourite sausage of the Swiss. Seldom is a food as indispensable in Swiss households as the cervelat. This...
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ETKultur Team
- 3. Feb. 2021
- 2 Min.
The mysterious Betty Bossi
The mysterious Betty Bossi Betty becomes a «national cook». If anyone revolutionized post-war Swiss cuisine from 1956, it was Betty...
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ETKultur Team
- 28. Jan. 2021
- 2 Min.
The secret of the can
ana's blog True and rare things about Swiss eating habits In this blog I will tell you about the eating habits of the Zurich lowlands....
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ETKultur Team
- 18. Mai 2020
- 2 Min.
Winds of change
By Adriana Olmos North winds or south winds, coming or going, hers or his? Historically, human beings have marked differences between...
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ETKultur Team
- 8. Mai 2020
- 1 Min.
Fast and easy home-made bread!
We have a very easy and fast recipe for home-made bread - fresh, healthy and very tasty. Very good, especially if you can't leave the...
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ETKultur Team
- 3. Mai 2020
- 3 Min.
Has Quarantine made us fish in an aquarium?
Quarantine, Lockdown, or Shutdown. For the past three months, we have been hearing these phrases a lot. The borders are closed, the...
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ETKultur Team
- 28. Apr. 2020
- 1 Min.
Paint with tea and coffee with ETKultur!
Staying at home doesn't have to be boring. Did you know you do not need expensive paints and brushes to be able to create impressive...
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ETKultur Team
- 2. Apr. 2020
- 2 Min.
Little flowers of solidarity
Today I want to share a little story with you which tells about the beautiful little flowers coming from this difficult time. I live on...
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ETKultur Team
- 26. März 2020
- 2 Min.
I trust you, that you're going to stay home.
Values for times of crisis Today the world is in a state of emergency. In Zurich we are in the second week of the quarantine caused by...
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ETKultur Team
- 19. März 2020
- 3 Min.
What you can do at home: 10 ways to stay positive during lockdown!
As we all know, we are not allowed to leave our houses at the moment, but this is not a time to despair! We thought it would be fun to...
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